Global Top 16 Companies Accounted for 49% of total Modified Food Starch market (QYResearch, 2021) | |
Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch to change its properties. Food Modified Starches are used in food products as a thickening agent, stabilizer or emulsifier. The Modified Food Starch market covers Modified Cassava Starch, Modified Corn Starch, Modified Potato Starch, Other, etc. The typical players include Cargill, ADM, Roquette, Ingredion, Avebe, Tate & Lyle, Agrana, Emsland-group, etc. The global key manufacturers of Modified Food Starch include Cargill, ADM, Hangzhou Prostar Starch, Ingredion, Roquette, Tate & Lyle, SMS, GSL, Emsland-group, Henan Hengrui Starch Technology, etc. In 2021, the global top 10 players had a share approximately 49.0% in terms of revenue. For more information, please contact the following e-mail address: Email: global@qyresearch.com Website: https://www.qyresearch.com | |
Target State: All States Target City : All Cities Last Update : 11 May 2024 12:32 PM Number of Views: 80 | Item Owner : Gavin Contact Email: (None) Contact Phone: (None) |
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